Marquis Fruit Weight (your guarantee of quality): 80%
Black crimson in colour, this wine leaps from the glass with powerful aromatics of blueberries, ripe sweet fruit, licorice and undertones of chocolate biscuit. The seductive texture is laced with fresh fruit flavours, coffee and warm spice, a full bodied Shiraz with an endless depth of fruit. The Blue Eyed Boy on the label is Sarah and Sparky's son, Luke. The grapes were grown on the Joppich and Birchmore vineyards in Langhorne Creek and the Kirwin and Mollydooker vineyards in McLaren Vale. Barrel fermented and matured in 70% new and 30% one year old American oak.
Black crimson in colour, this wine leaps from the glass with powerful aromatics of blueberries, ripe sweet fruit, licorice and undertones of chocolate biscuit. The seductive texture is laced with fresh fruit flavours, coffee and warm spice, a full bodied Shiraz with an endless depth of fruit.
The Blue Eyed Boy on the label is Sarah and Sparky’s son, Luke.
| Wine maker notes |
| Barrel fermented and matured in 70% new and 30% one year old American oak. |
