Fruity with aromas of apple and white fruit. Creamywith a pleasant fruity aftertaste.

Founded in 2004, Bianca Vigna is owned by two families, the Moschettas and the Cuzziols. The Moschettas manage viticulture and vinification – Elena Moschetta is the general manager and her brother Enrico is the winemaker. The Cuzziol family leverages its existing strong distribution network to manage sales and marketing. The 29 acre property is situated in the heart of Prosecco and was recently nominated as a UNESCO heritage site. Most of the grapes are sourced from three estate vineyards, Conegliano, San Pietro di Feletto, and Soligo and the remainder from quality growers. Enrico strives to extract the true flavors of the Glera grape by employing traditional farming methods in the vineyards and modern winemaking techniques in the cellar.

Wine maker notes

Founded in 2004, Bianca Vigna is owned by two families, the Moschettas and the Cuzziols. Elena Moschetta, is the general manager, along with her brother, Enrico, who is the winemaker and the Cuzziol family, known for distributing fine wines within Italy. Bianca Vigna is situated in the heart of the Prosecco area which has been recently nominated as a UNESCO heritage site. The 29 acres of estate vineyards are located in three areas – Conegliano, San Pietro di Feletto, and Soligo. They also source grapes from quality growers. Enrico strives to extract the true flavors of the Glera grape. He uses a minimum of chemical pesticides or synthetic fertilizers and employs modern winemaking techniques with an eye towards tradition in the vineyards.

Technical notes

(100% Glera). The vineyards are planted on clayey, chalky and sub-alkali soil. The hand-picked grapes were fermented and aged in stainless steel.