Tasting Notes: Full, rich nose of lavender, wild berries, spice, mocha, leather
and a subtle hint of slate. The Sp?tburgunder?s silkiness is
bolstered by the Dornfelder?s muscular backbone. The
combination is a memorable adventure of texture and body.
Food Pairings: This wine enhances a variety of foods. Pair with grilled steak,
salmon, braised lamb, pheasant and other game; also roasted
pork or grilled chicken. Excellent companion with soft cheeses,
such as brie or Camembert.
